By Brenda Asugu
Kinangop Dairy Limited has introduced five new yoghurt flavors to the market, further cementing its reputation as a leader in the dairy industry. The new varieties—Pineapple Yoghurt, Vanilla Yoghurt, Strawberry Yoghurt, Lemon Biscuit Yoghurt, and Chocolate Yoghurt—are expected to offer consumers a wider range of delicious and nutritious options.
The company says the launch aligns with its commitment to meeting evolving consumer tastes while maintaining high-quality standards. The yoghurts are made from fresh, locally sourced milk and crafted with carefully selected ingredients to ensure superior taste and nutrition.
Speaking at the launch, Kinangop Dairy Limited’s CEO, Samuel Macharia, emphasized the company’s focus on innovation and consumer satisfaction.
“At Kinangop Dairy Limited, we are always striving to innovate and provide our consumers with premium dairy products that match their evolving lifestyles. Our new yoghurt flavors have been carefully crafted using the finest ingredients to ensure that every spoonful delivers an unmatched taste experience,” said Macharia.
He added that the new range is designed to offer variety, health benefits, and an enjoyable eating experience.
John G. Msafari, Chairman of the Board of Directors, called the product expansion a game-changer for the industry.
“This is a significant step forward for Kinangop Dairy Limited. With these new flavors, we are not just expanding our portfolio; we are enriching the lives of our customers by offering them more choices that align with their unique preferences,” said Msafari.
He noted that the company conducted extensive market research and rigorous quality testing before launching the new flavors to ensure consistency and excellenceWinnie Muthoni, General Manager of Sales, explained that the new flavors were developed based on consumer preferences.
“We have listened to our customers and developed flavors that cater to both classic and adventurous tastes. Pineapple Yoghurt offers a tropical twist, Vanilla Yoghurt provides a smooth and creamy delight, Strawberry Yoghurt is a timeless favorite, Lemon Biscuit Yoghurt combines citrusy zest with a crunchy surprise, and Chocolate Yoghurt delivers a decadent treat,” Muthoni said.
She added that the yoghurts will be available in various packaging sizes to suit different needs, from on-the-go snacking to family-sized portions.
Kinangop Dairy Limited highlighted that the new yoghurts are not only tasty but also rich in essential nutrients, including calcium, protein, and probiotics, which support digestive health and overall well-being.
The products will be stocked in supermarkets, retail outlets, and convenience stores across Kenya. Consumers can also purchase them through Kinangop Dairy Limited’s distribution network.
“We are working closely with our retail partners to ensure that our customers can easily find our new yoghurt flavors in stores near them,” said Muthoni
As Kinangop Dairy Limited continues to grow, the company remains committed to sustainability and supporting local dairy farmers.
“We take pride in our deep-rooted partnerships with local dairy farmers who provide us with high-quality milk. As we introduce new products, we are also investing in our communities and the broader dairy industry,” said Msafari.
With the launch of these five new yoghurt flavors, Kinangop Dairy Limited aims to solidify its position as an industry leader, offering consumers both indulgence and nutrition in every serving.